Take Away
PHOTOSE N T R E E S
1. Hommos
A delicate mixture of chickpea dip with garlic, fresh lemon juice and tahina sauce.
$7.00
2. Baba Ghanouj
A tangy smoked eggplant mixed with garlic, fresh lemon juice and tahina sauce.
$7.00
3. Labnee
A refreshing yogurt dip blended with cucumber, mint, garlic and virgin olive oil.
$7.00
4. Tabouleh Salad
Popular Lebanese salad made from borghul, parsley, tomatoes, onion, fresh lemon juice and olive oil.
$7.00
5. Mekanek
Spicy Lebanese lamb sausages, topped with fresh lemon juice and sumac dressing.
$8.00
6. Jawaneh
Crispy grilled marinated chicken wings served with zater herb, lemon juice and garlic dressing.
$7.00
7.Mihshee Selek
Silver beet vegetarian rolls filled with rice, chickpeas and topped with a tomato concasse.
$7.00
8. Falafel
Spicy dried beans, vegetables, and Middle Eastern herbs croquettes served hot with a drizzle of tahina sauce (8 pieces).
$7.00
9. Lahme Bi Ajeen
Minced lean lamb, nuts and spices wrapped in a filo pastry.
$7.00
10. Fatayer
Home made pastry filled with spinach, onion, pine nuts and sumac.
$7.00
11. Sambousik
Mild fetta cheese mixed with mint, onion and spices in filo pastry.
$7.00
12. Mihshee Malfouf
Cabbage leaves filled with a mixture of rice, lamb mince, cooked in a lemon, mint and garlic sauce.
$7.00
13.Grilled Ors Kafta
Barbecued Lamb mince patties mixed with parsley, onion, herbs and spices, dressed with lemon.
$7.00
14. Warak Inab
Vine leaves filled with rice and minced lamb cooked in a home made chicken stock, lemon and tomato sauce.
$7.00
15.Koussa
Grilled Zucchini dressed with cumin, garlic and fresh lemon juice.
$7.00
16.Foul Modamas
Steamed Broad bean salad mixid with lemon juice, garlic and olive oil served hot.
$7.00
17.Batenjen Miklee
Delictely fried thick slices of eggplant, topped with a blend of yoghurt, garlic and mint.
$7.00
M A I N C O U R S E S
M E A T S
18. Shish Kabab
Barbequed marinated lamb fillets served on skewers on a bed of rice.
$14.00
19. Kafta Bi Tahina
Lamb mince patties, covered with tahina sauce served on a bed of rice.
$13.00
20. Kafta Meshwee
Barbecued lamb mince mixed with parsley, onions, herbs and spices served on skewers.
$12.00
21.Kibbeh
A shell made from minced lamb and Borghul (crushed wheat), filled with a mixture of diced lamb, pine nuts and onions.
$13.00
22. Dawoud Basha
Lamb fillets cooked in tomato concasse and seasoned with a mixture of Arabian herbs and spices.
$14.00
23. Shawarma
Grilled shreds of lamb eye fillets, marinated with pomegranate molasses, chillies and a lavish combination of Middle Eastern herbs and spices, served on a bed of rice.
$14.00
24. Soultania
Lamb eye fillets sauteed in grenadine sauce mustard seeds, ginger and fresh coriander served with a traditional style couscous.
$14.00
C H I C K E N
25. Shish Tawook
Marinated chicken fillets, skewered barbecued and topped with garlic, herbs and lemon juice dressing served on a bed of rice.
$14.00
26.Djaj Harr
Stir-fried chicken fillets with chillies, herbs, mushroom, garlic, lemon juice and tomato sauce.
$14.00
27. Ashtaroot
Chicken fillets sautéed in a mixture of fresh coriander, garlic and ginger then finished with a squeeze of lemon.
$14.00
28. Riz A Djaj
A rich rice dish, cooked with home made chicken stock, almonds and pine nuts, topped with steamed chicken in white sauce.
$12.00
V E G E T A B L E S
29. Loubee
A home made specialty, consisting of fresh green beans, cooked with garlic, onion, tomato and olive oil.
$10.00
30. Khodra
Stir-fried fresh vegetables with mild chillies, herbs and spices, served on a bed of rice.
$10.00
31.Fotr
Fresh mushrooms sauteed in grenadine essence, garlic, mustard seeds and fresh coriander, served on a bed of a traditional style cuscus.
$12.00
S E A F O O D
32. Samaka Harra
Fish of the day seasoned with garlic, coriander and walnuts, topped with tahina sauce and paprika.
$20.00
33.Kraydis Bi Tahina
Stir-fried prawns with fresh herbs, garlic and tahina sauce, served on a bed of rice.
$20.00
S I D E S
34.Lebanese style tasty rice with noodles.
$6.00
35.Souvlaki Lamb or chicken in Lebanese bread.
$9.00
36.Pita Bread (1 packet)
$3.50
B A N Q U E T S
A banquet is a traditional way to enjoy our Middle Eastern cuisine. We will serve a large variety of entrees, main courses and desserts. Vegetarian alternatives are available on request.
$34.00
D E S S E R T S
35. Baclava
Crispy pastry filled with nuts and topped with honey syrup.
$6.00
36. Mohalabia
A light and refreshing custard topped with pistachio nuts and a lemon and orange blossom syrup.
$6.00
37. Turkish Delight
A variety of Turkish delight portions covered with a sprinkle of custard sugar.
$6.00
DRINKS
Any soft drink
$2.50
Home made lemonade (1.25 Lt)
$7.00